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Waldorf Astoria Doha Unveils Michelin Star Experience with Sergio Vineis

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Waldorf Astoria Doha Lusail has launched a unique culinary experience, the Michelin Star Experience, featuring renowned chefs Sergio Vineis and his son, Simone Vineis. The event, running from October 9 to 13, 2023, showcases the innovative spirit of Italian cuisine, highlighting dishes from the acclaimed Michelin-starred restaurant Il Patio in Italy.

Chef Sergio Vineis is known for his ability to reinvent traditional Italian dishes, merging contemporary techniques with classic flavors. Alongside him, Chef Simone Vineis brings his own creative vision, having grown up immersed in the culinary arts. Together, they promise to deliver an exquisite dining experience that emphasizes quality and presentation, utilizing only the finest Italian ingredients.

Exclusive Culinary Events and Offerings

In collaboration with Chef Middle East and Il Patio, Waldorf Astoria Doha Lusail invites guests to enjoy a specially curated à la carte menu throughout the week. This culinary celebration includes exclusive events designed to highlight the richness and artistry of Italian gastronomy, providing a sophisticated atmosphere for diners.

The week culminates in an exclusive gala dinner on October 13, offering attendees the opportunity to indulge in Chef Sergio Vineis’s signature dishes. This event promises to be a memorable culinary finale, showcasing the best of Italian dining in a luxurious setting.

Waldorf Astoria Doha Lusail expresses its gratitude to its partners and the culinary community for their support in making this event possible. The hotel looks forward to future collaborations that continue to elevate Qatar’s dining scene, offering guests more exceptional culinary experiences.

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